Eleven Madison Park is a fine dining restaurant located in the heart of New York City. The restaurant overlooks one of the most beautiful parks in Manhattan, Madison Square Park, and sits at the base of a historic Art Deco building on the corner of 24th Street and Madison Avenue. Located here since 1998, it just underwent a full-scale renovation and redesign.
The restaurant has been owned by Chef Daniel Humm and Restaurateur Will Guidara since 2011 and during that time it has evolved considerably, both in food and experience. Today, the restaurant offers an eight to ten-course menu in the main dining room, but guests can also visit the bar for a more abbreviated tasting menu, some light snacks, or simply for a cocktail or glass of wine.
Flawless guest relations, elevated emotional intelligence, refined etiquette and demeanor amongst all staff. Intuitive anticipation and immediate resolution of all guest needs.
Flawless food preparation, presentation, consistency, depth of flavor, fresh ingredients, and proper table arrangement.
Aesthetically pleasing façade and art deco décor. A thoughtful synergy of building materials, use of space, and functional furnishings.
Subtle calibration of lighting, surface textures, and staff appearance to create the optimal mood appropriate for space.
The latest health inspection conducted by the NYC department of health was on March 15th, 2019 and has graded Eleven Madison Park with an “A” rating.
Wine & Spirits
A broad selection of wine & spirits highlighted by a curated collection tailored to the character of the restaurant.
The menu is well organized, formatted, and legible. Reflects the range of both simple and sophisticated dishes to suit clientele of varying palettes and conscious of dietary restrictions.